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Black Pepper


Black PepperBlack pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning.

When fresh and fully mature, it is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes. Peppercorns and the ground pepper derived from them may be described simply as pepper, or more precisely as black pepper


Spices

Parameter

Value

Energy

251 calorie

Carbohydrates

0 grams

Fat

0 grams

Protein

10 grams

Shipment

by Air and by Sea

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