Black Pepper
Black PepperBlack pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning.
When fresh and fully mature, it is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes. Peppercorns and the ground pepper derived from them may be described simply as pepper, or more precisely as black pepper
Parameter |
Value |
Energy |
251 calorie |
Carbohydrates |
0 grams |
Fat |
0 grams |
Protein |
10 grams |
Shipment |
by Air and by Sea |
